ANALYSIS OF FACTORS INFLUENCING SOYA BEAN IN INTERNATIONAL MARKETS & EXPORT TRENDS

Authors

  • Dr. G. Vignesh Associate Professor & Head – M. Com. IB. NGM College, Pollachi – 642001 Author
  • Ms. S. Jeevitha (24-PI-12) II M. Com. International Business, NGM College, Pollachi- 642001 Author

Keywords:

Soya bean, International trade, Agricultural exports, Global demand, Price volatility, Market concentration, Export performance, Protein-rich feed, Trade policy, Emerging markets

Abstract

This study provides a systematic evaluation of the global soya bean trade, highlighting its status as a premier agricultural commodity essential for human nutrition, animal feed, and industrial applications. Driven by a surging global demand for protein-rich products, the soya bean market is dominated by major producers including Brazil, the United States, Argentina, and India, while consumption is heavily concentrated in China and the European Union. The research analyzes the inherent volatility in export values caused by price fluctuations, climatic shifts, and evolving trade policies. By examining year-wise growth rates and market concentration, this paper identifies key trends in export performance and international demand. The findings serve as a strategic framework for exporters and policymakers to navigate currency variations and competitive pressures within the global agricultural landscape.

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Author Biographies

  • Dr. G. Vignesh, Associate Professor & Head – M. Com. IB. NGM College, Pollachi – 642001

    Dr. G. Vignesh, Associate Professor & Head – M. Com. IB. NGM College, Pollachi – 642001

  • Ms. S. Jeevitha, (24-PI-12) II M. Com. International Business, NGM College, Pollachi- 642001

    Ms. S. Jeevitha, (24-PI-12) II M. Com. International Business, NGM College, Pollachi- 642001

References

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[2]. Montanea, C. V., Fernández‑Núñez, T., & Márquez, M. (2021). The role of the leading exporters in the global soybean trade. Agricultural Economics (Zemědělská ekonomika), 67(7), 306–318.

[3]. Filassi, M., & de Oliveira, A. L. R. (2021). Competitiveness drivers for soybean exportation and the fundamental role of the supply chain. Revista de Economia e Sociologia Rural, 59, e231119.

[4]. Liu, X., Yu, L., Cai, W., Ding, Q., Hu, W., Peng, D., Li, W., Zhou, Z., Huang, X., Yu, C., & Gong, P. (2021). The land footprint of the global food trade: Perspectives from a case study of soybeans. Land Use Policy, 108, 105519.

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[7]. Wilkinson, J., & Rocha, R. (2009). Expansion of soybean cultivation in South America and its role in global agricultural trade. World Development, 37(3), 459–468. Highlights Brazil and Argentina’s role in global soybean exports.

[8]. He, J., & Wang, Y. (2010). Determinants of soybean imports in Asian countries. Journal of International Trade and Economic Development, 19(3), 441–457.Analyzes soybean import demand, especially in China and Asia.

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[10]. Organisation for Economic Co-operation and Development & Food and Agriculture Organization (2022). OECD-FAO Agricultural Outlook 2022–2031. Paris/Rome.Discusses demand growth, price volatility, and future outlook of oilseeds.

[11]. United States Department of Agriculture (2023). Oilseeds: World Markets and Trade Report. Washington, DC: USDA Foreign Agricultural Service.

[12]. International Trade Centre (2023). Trade Map Database. Geneva: ITC. Provides country-wise export and import statistics for soybean trade.

[13]. World Bank (2023). World Development Indicators. Washington, DC: World Bank.Offers data on global trade value, price trends, and economic factors affecting exports.

[14]. 14) World Trade Organization (2023). World Trade Statistical Review. Geneva: WTO. Explains global agricultural trade trends and export fluctuations.

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Published

2026-03-01

How to Cite

ANALYSIS OF FACTORS INFLUENCING SOYA BEAN IN INTERNATIONAL MARKETS & EXPORT TRENDS. (2026). Academic Research Journal of Science and Technology (ARJST), 3(05), 7-13. https://publications.ngmc.ac.in/journal/index.php/arjst/article/view/128

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